PINEAPPLE COCONUT SOUR
Pineapple Coconut Sour
Difficulty 2/5
This delicious tropical drink brings you in a summer mood no matter the weather. While the pineapple juice and coconut water create the summer vibe, the lime juice adds a sour kick. With enough Jessy’ gin you get a tasty and refreshing cocktail.
Materials
Ingredients
Garnish
Ice
Glass
Method
Cocktail shaker
Strainer
50ml Jessy’s Gin
50ml pinapple juice
30ml coconut water
20ml lime juice
1 teaspoon agave syrup
1 egg white
1 pineapple wedge
Cubes
Rocks
Shake
Instructions
Dry shake all liquids and the egg white together. Add ice and shake until chilled. Strain the mixture into a rocks glass. Garnish with the pineapple wedge.
